Eggs are something that you definitely eat at least once a week. In a family where there are 2 kids, we would probably finish a dozen of it within a week or so. My kids are eggs lover. They can eat ’em in all sorts of form be it steamed, fried, scrambled, soft boil, hard boiled, poachedÂ except raw!! I recall once, my Cambo maid actually stir fry vegetables with eggs..OMG..speechless, but the kids ate it (=.=).
So lets look at affordability of eating eggs this week.
Since I’ve left for about a year, I’m not sure what’s the latest egg price, hence I did a google search and found about this official website (Federation of Livestock Farmer’s Association Malaysia – FLFAM) that puts the price of eggs sold in Malaysia in general. Are eggs controlled items in KL? Not very sure. Anyway, I got to know there are so many grades of eggs sold in KL. Ranging from AA up to F. F is priced at 0.00…broken egg LOL. Anyway, on an average, eggs cost RM0.35 cents. Pretty affordable. I definitely can afford to make egg sandwich for kids party :).
Does anyone knows if Malaysia sell imported eggs? What about Organic eggs, how much do they cost?
In Hong Kong:
It’s amazing how many types of eggs you can find here, all from different country. They don’t have grades, and comparing the sizes, they are more or less the same. I spent some time to copy down all the types of eggs sold at supermarket and here’s an overview of how much they cost:
Organic eggs: HKD71.90 (for half a dozen)
US eggs: HKD29.00 (forÂ 2 trays of 14 eggs) – promotion
HK brand eggs: HKD28.00 (for a dozen) – weird, how come US eggs are cheaper than HK LOL
Thai eggs: HKD28.90 (for a dozen)
Korean eggs: HKD27.00 (for a tray of 10 eggs)
Japan eggs: HKD40.90 (for a tray of 10 eggs)
Makes me wonder why they are importing eggs from so many country? Further reading found that back in 2008, they started doing egg testing on all the eggs from China for fear of melamine content :|. This made the supply slower and the prices soared. Also here’s an article that mentioned that egg price rose 15% comparing 2009 and 2011.
As you can see here, US eggs are the cheapest. 2 trays for HKD29!! We will usually grab these. This only happens on certain day of the weekÂ where there’s promotion, so you gotta catch the right time.
This works out to about HKD1.03/egg.
Assuming that we consume 5 eggs a week, this will work out to:
In KL: RM0.35 x 5 = RM1.75 (HKD4.25)
In HK: HKD1.03 x 5 = HKD5.15 (RM2.11)
The difference is not much, but if you are heavy eggs eater, you will probably feel the pinch. When we first came, they weren’t selling US eggs, hence we feltÂ the pinch each time we purchase eggs.Â Eat sparingly was the motto back then :P.
It’s definitely more affordable making egg sandwich for party in KL rather than HK :).
Cost of Living Comparison Round II: KL 1 – HK 1
Have a nice weekend and do check out the Organic egg price for me in KL ya ;). As for now, any eggs for lunch / dinner tonight?